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Stories and Lessons about us & for us.
Savoring Success | How Jake Deleon of Fila Manila Took Filipino Flavors to the Masses
Fila Manila represents the next generation of Filipino-American flavors. The company launched in November 2020, growing revenue from $6,000 to $50,000 to $400,000 in just two years!
Fried Rice Fiesta: Its Origins and Variations Across Asian Countries
Fried rice, the ultimate comfort food and versatile dish, is a staple in many Asian countries, each with its own unique twist and flavors. Let's embark on a flavorful journey through the diverse & delightful world of Asian fried rice variations!
The Origin Of the Halo-Halo Dessert
Halo-Halo is reigns supreme and top of mind for most Filipinos. Halo-halo, which literally translates to "mix-mix" in Filipino, is a symphony of flavors and textures that captures the essence of Filipino culture. It is a simple mix of fruits and sweet and creamy ingredients that fits the notorious Filipino sweet tooth pallet. Let’s dig to fruity center of it all and find out where this sweet treat originated from.
4 Ways to Celebrate Filipino food month EVery Year
Since the official signing of the Presidential Proclamation No. 469, mainland Philippines has been finding countless ways to celebrate our cherished cuisine and I think it’s time we step up our game and eat as many meals as possible with a purpose. At least that’s what I’ll tell myself as I feast through these top 4 ideas to honor the soul of our culture.