As a product of the Philippines’ rich history, food has become one of the things that our ancestors have passed down from generation to generation. From the pre-colonial times where trade between Indo-Malays, Chinese, and Indian goods were frequent to the Spanish rule where its influence has spanned for over 300 years. It is no doubt that our favorite dishes served at home have become a product of the country’s experience over time. Listed below are some of the famous Filipino dishes (out of SO many) and where they came from.

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